Beef's surging prices | Library Docs

Title

Beef's surging prices

Abstract

Letter from the Island [Column] Beef prices have surged to an all-time record. Now is the time to cull herds for quality. Producers are asked not to overgraze cattle. The new PEI certified Beef brand is gaining momentum with premiums being paid to all those involved with production chain. Information provided about the new Growing Forward 2 (GF2) beef project

Date

2014

Issue

2 (Summer)

Title	Beef's surging prices
Authors	L. Halliday
Abstract	Letter from the Island [Column] Beef prices have surged to an all-time record. Now is the time to cull herds for quality. Producers are asked not to overgraze cattle. The new PEI certified Beef brand is gaining momentum with premiums being paid to all those involved with production chain. Information provided about the new Growing Forward 2 (GF2) beef project
Journal	Atlantic Beef & Sheep
Date	2014
Volume	25
Issue	2 (Summer)
ISSN	1184-0021